Beer Menu

North Carolina Draft Beer
Worldwide Draft Beer
Major Labels
Lagers & Pilsners
Pale Ales & India Pale Ales
Wheats, Whites & Weizens
Fruit & Spice Beers
Golden, Amber, Brown, & Red Ales
Stouts & Porters
Ciders, Malternatives & Non Alcoholic
** = Pub Favorite A 17% gratuity may be added to all tables of 6 or more. The North Caroline Department of Environment, Health and Natural Resources advises that individuals who suffer from liver disease, alcohol abuse, impaired immune systems (including people with HIV infection and diabetes), leukemia, lymphoma, and other cancers and severe chronic diseases including heart disease, refrain from consuming raw molluscan shellfish (oysters, clams, mussels). According to the FDA, however, appropriate cooking of the shellfish can prevent sickness.